7UP Biscuits!! These are sooo good you may want to double the recipe!!
2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter
Preheat oven to 450 degrees.
Cut the sour cream into your biscuit mix using a fork or your hands
Stir in 1/2 cup 7 Up. The dough will be very soft, don't worry.
Sprinkle additional baking mix on to your counter, about a 1/2 cup seems to work just fine.
Knead and fold dough until coated with your baking mix. Pat dough out, (no rolling pin needed) and cut biscuits using a round biscuit/cookie cutter. Don't have one, no problem, use a glass or empty soup can.
Melt butter in a 9 inch square pan. just stick your pan and butter in the oven for a few minutes. Just a few though, the butter will burn, so watch it.
Place cut biscuits on top of melted butter and bake for 12-15 minutes or until brown.