AUTUMN CHOPPED SALAD
Ingredients:
6 to 8 cups of Chopped Romaine
Lettuce
2 medium pears, chopped
1 cup dried cranberries
1 cup chopped pecans
8 slices
thick-cut bacon. crisp and crumbled
4 to 6 oz feta cheese, crumbled
Poppy Seed Dressing
Balsamic Vinaigrette
On a large platter, combine lettuce,
pears, cranberries, pecans, bacon and feta cheese. Drizzle generously with
poppy seed dressing, followed by some of the balsamic vinaigrette.
http://amandasgreatrecipes.blogspot.com/2012/05/autumn-chopped-salad.html
Lillian Harris shared Grannynky's Recipes Tips & More's photo.