CROCKPOT TACO SOUP

Ingredients
1 lb Ground Beef, cooked and drained
1 can corn
1 can Great Northern Beans(white)
1 can Black Beans
1 can Red Beans
1 can Diced Tomatos
1 Hidden Valley Ranch packet
1 Taco seasoning packet
2 cups water
Tortilla Chips
Sour Cream
Shredded Cheese

Instructions
Combine all ingredients in Crockpot except Tortilla Chips, Shredded Cheese and Sour Cream. 
**Do not drain any of the cans. Stir and cover with lid. Cook on low 6-8 hours. Serve with tortilla chips, cheese and sour cream.

To SAVE this for use later, be sure to click this photo and SHARE so it will store on your personal page.
For healthy alternatives, great recipes, DIY'S, motivation and tips join us!!! 
>> FOLLOW ME HERE https://www.facebook.com/marlene.f.pletcher
JOIN US HERE https://www.facebook.com/groups/275042652581612/

 

 

 

 

Click here to open

Adobe .pdf file

 

 

 

 

 

 

 

 

 

 

CROCKPOT TACO SOUP

Ingredients
1 lb Ground Beef, cooked and drained
1 can corn
1 can Great Northern Beans(white)
1 can Black Beans
1 can Red Beans
1 can Diced Tomatos
1 Hidden Valley Ranch packet
1 Taco seasoning packet
2 cups water
Tortilla Chips
Sour Cream
Shredded Cheese

Instructions
Combine all ingredients in Crockpot except Tortilla Chips, Shredded Cheese and Sour Cream.
**Do not drain any of the cans. Stir and cover with lid. Cook on low 6-8 hours. Serve with tortilla chips, cheese and sour cream.

To SAVE this for use later, be sure to click this photo and SHARE so it will store on your personal page.
For healthy alternatives, great recipes, DIY'S, motivation and tips join us!!!
>> FOLLOW ME HERE https://www.facebook.com/marlene.f.pletcher
JOIN US HERE https://www.facebook.com/groups/275042652581612/

Larry Kenneth Griggs shared Marlene Frantz Pletcher's photo.