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Corn on the Cob!
Fill pot with water then add a stick of salted butter and 1 cup of milk. Bring
to a rapid boil. Put ears of corn in turn heat to low simmer for 5-8 minutes ! It will be the best corn on the cob you have ever had !!!
Shirley Stephens Gaines
shared Yvonne Turnbow-Nisley's photo.