Cheese Pound Cake...with any flavoring you want..
stick of butter(softened)
1 8 oz cream cheese(softened)
3 cups of sugar
3 cups of plain flour(sifted)
1/4 teaspoon salt
1/4 teaspoon baking powder
1 teaspoon of any flavorings you have...I have 10 different
flavoring so I used all in this cake..but you can use
whatever you like ..I love mixing them up to get a different
taste with each
Mix butter and cream cheese..add sugar 1 cup at a time..mix..
add eggs 1 at a time mix well..add flour 1 cup at a time ...add salt and baking power..mix well and then add the flavorings of your choice...mix well...
Spray or grease your pound cake pan ..pour in batter
Bake at 300 for 1 hr and 30 mins...
I have never made another kind of pound cake since I have had this recipe...just love the cream cheese in it..If you want just a cream cheese taste add no flavoring..
Jane Daugherty Giddens shared Rhonda Ramsey Robinson's photo.