This is Red Lobster's Cheese Biscuit
recipe done in a loaf pan.
3 cups flour
1 Tablespoon baking powder
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon black pepper
4 ounces cheddar cheese, cut into 1/4 inch cubes
1 1/4 cups milk
3/4 cup sour cream
3 Tablespoons of butter, melted
1 egg, lightly beaten
Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl,
whisk together the first 5 ingredients. Carefully stir in cheese cubes until
covered in flour mixture, this will help prevent your cheese sinking to the
bottom of your loaf of bread.
In a different bowl, whisk together the remaining ingredients. Fold the wet
mixture into the flour and cheese mixture, stir until just combined, do not
over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let
cool 10 minutes and then remove from pan. Allow to cool for one hour before
slicing and serving.
Erin Coffee shared Liking
this page = a more interesting life's photo.
Yum!